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Arabesque: A Taste of Morocco, Turkey, and Lebanon
Claudia Roden
Knopf, 2006
Like exploring the world without leaving your kitchen
+ Outstanding recipes and loved the history presented
+ Wonderful!
+ Arabesque: A Taste of Morocco, Turkey and Lebanon
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Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most
Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Knopf, 2007
Ahhhhhh, BLISS
+ Lidia is the Queen
+ A history lesson within a cookbook
+ Beautiful eating
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Baking: From My Home to Yours
Dorie Greenspan
Houghton Mifflin, 2006
I could not live without it.
+ So far, so good
+ YUMMY RECIPES
I noticed my favorite cooking blog, Smitten Kitchen, frequently references this book, so I figured I ought to check it out. Boy, was that the right decision.
I have made the tiramisu cake, chocolate chocolate chunk muffins, cornmeal maple biscuits, almond scones, peanut-caramel brownie cake, ...
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Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever
Sherry Yard
Houghton Mifflin, 2007
Glamorous, creative desserts in the comfort of your own home
+ sadly
+ Stunning finales from a master
+ A fun cookbook
+ A life in sweets
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1080 Recipes
Simone Ortega, Inés Ortega
Phaidon Press Inc., 2007
Great Staple for Cookbook Library
+ 1080 Recipes - excellent basic text for Spanish cooking
+ An excellent guide to Spanish cuisine
+ Ymmmm!
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The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
King Arthur Flour
Countryman Press, 2003
My Baking Bible
+ An amazing must have for the serious baker!
+ Satisfied!
+ Best Baking Book!
+ Simple and Straight forward
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Arabesque: A Taste of Morocco, Turkey, and Lebanon
Claudia Roden
Knopf, 2006
Like exploring the world without leaving your kitchen
+ Outstanding recipes and loved the history presented
+ Wonderful!
+ Arabesque: A Taste of Morocco, Turkey and Lebanon
|
|
|
|
|
|
| |
|
Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most
Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Knopf, 2007
Ahhhhhh, BLISS
+ Lidia is the Queen
+ A history lesson within a cookbook
+ Beautiful eating
|
|
|
|
|
|
| |
|
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
King Arthur Flour
Countryman Press, 2003
My Baking Bible
+ An amazing must have for the serious baker!
+ Satisfied!
+ Best Baking Book!
+ Simple and Straight forward
|
|
|
|
|
|
| |
|
Desserts by the Yard: From Brooklyn to Beverly Hills: Recipes from the Sweetest Life Ever
Sherry Yard
Houghton Mifflin, 2007
Glamorous, creative desserts in the comfort of your own home
+ sadly
+ Stunning finales from a master
+ A fun cookbook
+ A life in sweets
|
|
|
|
|
|
| |
|
Baking: From My Home to Yours
Dorie Greenspan
Houghton Mifflin, 2006
I could not live without it.
+ So far, so good
+ YUMMY RECIPES
I noticed my favorite cooking blog, Smitten Kitchen, frequently references this book, so I figured I ought to check it out. Boy, was that the right decision.
I have made the tiramisu cake, chocolate chocolate chunk muffins, cornmeal maple biscuits, almond scones, peanut-caramel brownie cake, ...
|
|
|
|
|
|
| |
|
1080 Recipes
Simone Ortega, Inés Ortega
Phaidon Press Inc., 2007
Great Staple for Cookbook Library
+ 1080 Recipes - excellent basic text for Spanish cooking
+ An excellent guide to Spanish cuisine
+ Ymmmm!
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