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Pasta Salad: 50 Favorite Recipes
Barbara Lauterbach
Chronicle Books, 2004
Very Good coverage of a Classic Dish. Recommended
+ Pasta Greats
+ Know your pasta
The author of `Pasta Salad', Barbara Lauterbach, is a culinary teacher and author of two other books on traditional salad types, `Potato Salad' and `Chicken Salad'. This type of cookbook is always one of the easiest to add to one's collection, in that if you like the single subject of the book, you ...
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Grandma's Country Recipes
Pattie Hensley
Lulu.com, 2005
Fabulous country cooking and Hillbilly recipe book.
+ Grandma's Hillbilly Recipes
I have purchased hundreds of cook books over the years and I have to say I love all three of Pattie Hensley's books. I actually bought my copies through www.lulu.com but since they are available for the same price here on Amazon you should buy them. I would actually give this book more than 5 stars ...
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30-Minute Meals 2
Rachael Ray
Lake Isle Press, 2003
Yum-o
+ Rachael makes cooking fun!
After looking as all of Rachel Ray's cookbook I settled on this book because it had a passport section. Meal plans for your tongue to travel the globe while you rest at home. This book I found easy to follow and not intimidating.
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Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe)
America's Test Kitchen, 2003
Bring out your inner chef
+ Helping the Home Chef Take It to the Next Level
+ Almost perfect
+ Great for upscale recipes
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New Cook Book, 75th Anniversary Limited Edition
Better Homes and Gardens
Better Homes and Gardens, 2004
Exactly what I was looking for!
+ A Gift From My Husband
+ A replacement for my wife's 40 year cookbook
+ Just Buy It
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30-Minute Meals
Rachael Ray
Lake Isle Press, 1999
Book with recipes you'll use all the time
+ very Helpful
+ Rachel Can Cook!
+ A gift for my sister...........
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The Complete Book of Pasta and Noodles
Cook's Illustrated
Clarkson Potter, 2002
Best pasta
+ Loved it!
+ Full of great ideas!
+ owner and operator
+ Great general reference book for all aspects of pasta
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Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains
Todd Wilbur
Plume, 1997
Great Cook Book
+ Description and product were all as expected
+ as a gift
+ Liked this book!
+ Review #3
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New Cook Book: 1953 Classic Edition (Better Homes & Gardens)
Better Homes and Gardens
Better Homes and Gardens, 2005
BH & Gardens is great!
+ Better Homes and Gardens Cookbook, 1953 edition
+ Better Homes and Garden Cookbook
+ Just like my mom's version
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Guy Food: Rachael Ray's Top 30 30-Minute Meals
Rachael Ray
Lake Isle Press, 2005
Good Gift Book for Young Guys First Learning to Cook
+ Yummo!
+ My guy loves it, and so does my brother-in-law
Many young men mainly subsist on cold cereal, take-out pizza, and macaroni and cheese meals they make from a box. How will they ever develop past using the microwave for heating frozen foods? Rachael Ray's small book, 30 30-Minute Meals "Guy Food" can help.
If you already own Rachael Ray's ...
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GRANDMA'S COOK BOOK AND RECIPES
Pattie Hensley
Lulu.com, 2005
Another great Hillbilly Country Recipe Cook Book
+ This book is a keeper if you like to cook
+ Grandma's cook book
I have purchased hundreds of cook books over the years and I have to say I love all three of Pattie Hensley's books. I actually bought my copies through www.lulu.com but since they are available for the same price here on Amazon you should buy them. I would actually give this book more than 5 stars ...
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I Don't Know How to Cook Book: 300 Great Recipes You Can't Mess Up
Mary-Lane Kamberg
Adams Media Corporation, 2004
Cook book
+ It's a cookbook - follow the directions, can't go wrong.
+ A good choice for the motivated beginner...
+ Simple Meals/Easy To Prepare
+ This book is great
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Taste of Country Cooking
Edna Lewis
Knopf, 1976
Reminiscence of a southern cook: A culinary history of the south
+ hmmm
+ I adore Edna Lewis
+ Great cook book
+ Secrets to "down-home" Southern, country cookin'!
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100 Ways to Be Pasta: Perfect Pasta Recipes from Gangivecchio
Wanda Tornabene, Giovanna Tornabene, ...
Knopf, 2005
New Ideas for Pasta
+ 100 Ways to Be Pasta: Perfect Past Recipes from Gangivecchio
+ Very interesting regional pasta dishes from Sicily
I bought this book sight unseen based solely on the quality of the author's previous books. And I bought it because I had been searching for pasta recipes that did not go heavy on the standard red or white versions. This book really delivered. A few examples:
Fusilli with Porcini Mushrooms, ...
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The Best Recipe: Soups & Stews
Cook's Illustrated, 2001
Excellent Manual on Soup Making. Atypical Stock Method
+ Avid Cook
+ Wonderful foundation for creating stock and soups
+ Best Chicken Soup on Earth!
+ A new standard for soup cookbooks!
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