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Cookbooks I Find Useful
 
 



 Cookbooks I Find U...  


  
The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
Christopher Schlesinger

William Morrow Cookbooks, 1990

Killer Grill Thrill

+ Great cookbook not just BBQ
+ Trill of the Grill

This is a terrific cookbook. Of my 100+ cookbooks, this rates in my top five, along with Paul Prudhomme, Julia Child, and Marcella Hazan. These recipes are innovative, easy to follow, and truly tasty. The dishes are fairly simple, they offer some fabulous menu planning, and there are great ...
  
  











  



  
The New Best Recipe: All-New Edition
Cook's Illustrated Magazine

America’s Test Kitchen, 2004

Perfect Creations Everytime......Almost Foolproof!!

+ The New Best Recipe
+ Good information
+ Cooking
+ Absolutely perfect cookbook
  
  











  



  
Classic Indian Cooking
Julie Sahni

William Morrow Cookbooks, 1980

The best of the best

+ Spineless
+ Short list classic!
+ Master Indian Cooking
+ Amazing, amazing, amazing..
  
  











  



  
Thai Food
David Thompson

Ten Speed Press, 2002

Thai food

+ Just what the chef in Thailand suggested!
+ very tasty and easy to prepare
+ The Bible of Thai Cooking
+ best thai cooking book
  
  











  



  
All About Braising: The Art of Uncomplicated Cooking
Molly Stevens

W. W. Norton & Company, 2004

This book has made me a better cook

+ A must have for cooking
+ praising braising
+ Braising Bible
+ A must for your collection!
  
  











  



  
How to Cook Everything: Simple Recipes for Great Food
Mark Bittman

Wiley, 1998

Best. Cooking book. Ever.

+ My go-to cookbook
+ useful

I've got a lot of cooking books. I like to cook, but I'm not terribly good at it, having only started cooking (and baking) in the last few years. This book is by far the best cooking book I've ever owned - can you imagine, reading a book on cooking this big from cover to cover? I did, and ...
  
  











  



  
Pleasures of the Vietnamese Table
Mai Pham

William Morrow Cookbooks, 2001

Great authentic Vietnamese recipes.

+ Good for experienced cooks
+ just like the restaurant!
+ "Just like mom makes it!" as stated by my husband!
+ great cookbook
  
  











  



  
Bistro Cooking at Home
Gordon Hamersley, Joanne McAllister Smart

Broadway, 2003

Fabulous Cookbook

+ My Go-To Cookbook for Dinner Parties
+ Outstanding
+ Superior autumn/winter cookbook
+ Hamersley's in your home!!
  
  











  



  
Not Afraid of Flavor: Recipes from Magnolia Grill
Ben Barker, Karen Barker

The University of North Carolina Press, 2000

The Barkers are the Best!

+ Outstanding Southern Cuisine with Twist!
+ The restaurant's favorites adjusted for the home cook
+ Beautifully illustrated, aptly elegant.
+ A chef-written book for home cooks, not just a souvenir
  
  











  



  
Essentials of Classic Italian Cooking
Marcella Hazan

Knopf, 1992

An essential book for a beginning chef...

+ It's like a text book
+ Good basic Italian cooking!

...I've referred to this book over the years for technique and authenticity of Italian cooking...it is a wonderful book. I agree that it is on par with Julia Child's French cookbook. I've made many of the recipes and they are fabulous....the poached shrimp, easy and delicious...the grilled ...
  
  











  



  
El Farol
James Campbell Caruso

Gibbs Smith, Publisher, 2004

Wonderfull

+ Tapas nights at home!
+ Excellent Purchase
+ For TAPAS lovers
+ Always delicious!
  
  











  



  
Baking Illustrated: A Best Recipe Classic (The Best Recipe Series)

America's Test Kitchen, 2004

A must have for the home baker

+ baking
+ Excellent Recipes
+ LOTS of recipes
+ LOVE IT!!! Can't Get Enough of this Book!
  
  











  



  
License to Grill: Achieve Greatness At The Grill With 200 Sizzling Recipes
Christopher Schlesinger

William Morrow Cookbooks, 1997

Send it to a friend!

+ Go to Canada
+ Well rounded grilling guide

Great for purests - charcoal only. I've tried almost everything in the book and everyone that visits the grill on the patio raves about the dishes! I've passed this book along to others with the same results.
  
  











  



  
Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore and Malaysia
James Oseland

W. W. Norton, 2006

A Real Treasure

+ Authentic recipes from Indonesia
+ Plenty for almost everyone
+ great intro to Indonesian cooking
+ Passion for the palate
  
  











  



  
Thailand: The Beautiful Cookbook
Panurat Poladitmontr

Beautiful Cookbooks, 1992

A Great Thai Cookbook!

+ We use this over and over
+ Beautiful to look at, decent recipes
+ Delicious, beautiful, less than authentic
+ Awesome Thai cookbook
  
  











  



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