R H. Forschner by Victorinox 10-Inch Chef's Knife, Black Fibrox Handle

R H. Forschner by Victorinox 10-Inch Chef's Knife, Black Fibrox Handle | A favorite of a serious culinary knife collector

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R H. Forschner by ...

	R H. Forschner by Victorinox 10-Inch Chef's Knife, Black Fibrox Handle R H Forschner by Victorinox R H Forschner by Victorinox average customer review:based on 16 reviews view larger image
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highly recommended

The straight edge and wide blade of this knife make it ideal for chopping and cutting vegetables, fruits and some other foods. R. H. Forschner is a division of Swiss Army Brands, Inc, renowned for the Victorinox Swiss Army Knife. These knives are specially ground and tempered so that they can be resharpened over and over again, keeping a sharp edge throughout their lifetime. State of the art technology blended with old world craftsmanship produce cutting instruments of excellent quality, at reasonable prices. Forschner Victorinox Fibrox knives have earned high marks in a well-known cooking magazine which stringently tests kitchen products.

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terrific knife

This is the best knife I have ever used. Lightweight, large, and very sharp!! I would definitely buy this product again.

A favorite of a serious culinary knife collector

Based on the recommendation of my favorite cooking show and magazine, I bought this chef knife despite the fact that I have more than ten, everything from high priced Japanese to the very serviceable German Wusthofs. Plus, to date I've only purchased full tang, forged knives. To my very pleasant surprise this is turning out to be one of my favorites. I especially like it for fine chopping fresh herbs and makes a wonderful chiffinade with basil and other leafed herbs. Definitely worth the money. Not a lot of heft to the knife, but handle is comfortable and blade angle perfect.

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The Sears Craftsman of knives

It doesn't have the heft or the feeling of luxury that I get from something like Henkels, but it has a nice, rigid blade, decent balance, comfortable grip, and it cuts nicely. Very easy to keep sharp with a steel. In other words, it is functionally absolutely correct, if not luxurious.

For 1/3 the price, I'll skip luxurious. This is my traveling knife for cooking while visiting friends with less-well-equipped kitchens or doing demos (in my home kitchen, I have a mix of Henkels, Wuesthoff, and some Chinese cleavers), and I'll certainly add a few others to my kit.

Highly recommended for the price.

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Nice sharp, balanced knife

This is a great knife. I now wish I had purchased the 8 inch one. The 10 inch sticks up out of my knife holder.

reviews: page 1, 2, 3, 4

recommendations

Kitchen Essentials--a minimal-list
Things that go slice in the night
A Kitchen for the True Cook
Buy Smart, Cook Smart

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