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Spicy Lamb Sausages - Merguez - 24 Links | Delicious Merguez!
 
 


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 Spicy Lamb Sausage...  

Spicy Lamb Sausages - Merguez - 24 Links

Fabrique Delices

Fabrique Delices

average customer review:based on 8 reviews
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     highly recommended  highly recommended



Merguez is a traditional North African spicy links">lamb and beef sausage. It is usually served grilled with couscous and harrissa. Pork-Free. This "All Natural" product is guaranteed free of antibiotics, hormones, preservatives, artificial ingredients and nitrites. Animals are fed with the purest natural feeds (No animal by-product). Many of Fabrique Delices products have been served at the White House, on the Air France Concorde and even to his Holiness John Paul II. Comes also in a 6-link package.


Very tasty

I like these sausages better than other products from this company. Yes, they are a little expensive but worth it. I'v tried them boiled, fried and grilled with excellent result -- highly recommended. Check for specials for free shipping since it saves about 20% off the total price.


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Delicious Merguez!

Merguez is not an easy product to find in the U.S., and although these are quite expensive, they are very good.

The product was delivered promptly, it was very fresh and well packaged. I am used to the quality that I get in North Africa and France, so I was a bit skeptical. I can truthfully say, this matches that quality.

However, the sausages do have some beef as well as links">lamb. The impression I had when I ordered is that it was all lamb. It is not. Nonetheless, it is excellent.


Tasty sausage, questionable delivery practice

These Merguez were delicious, and immediately transported me back to Paris where I first tasted this North African delight. I was tempted, however, not to actually eat them. They arrived well wrapped, and packed with melted ice packs, and they didn't feel particularly cold to the touch. I was concerned that they may have been in the temperature danger zone for growth of food borne pathogens. . . ie -- I was worried they'd make me sick. But I REALLY like merguez, so I tasted a small sample. . . Didn't get sick, so we ate the whole batch safely. HOWEVER, they should do a better job packing -- maybe dry ice?


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reviews: page 1, 2



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