Complete Grilling Cookbook (Williams Sonoma Kitchen Library) | Williams Sonoma

Complete Grilling Cookbook (Williams Sonoma Kitchen Library) | Williams Sonoma | Summer's Around the Corner

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Complete Grilling ...

	Complete Grilling Cookbook (Williams Sonoma Kitchen Library) Williams Sonoma Time-Life Books, 2001 - 304 pages average customer review:based on 3 reviews view larger image
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Become an expert at the grill, serving delicious outdoor meals with style and ease. The Complete Grilling Cookbook puts at your fingertips all the advice and instructions you need, along with nearly 240 home-tested recipes for hot-off-the-grill foods and other dishes to round out your menus. The Williams-Sonoma Complete Grilling Cookbook, is a compilation of recipes originally published in the Williams-Sonoma Kitchen Library and Cookware series-plus original recipes created especially for this volume. Special sections on salads and accompaniments and on fruit desserts, cookies, and ice creams offer a range of recipes, from Creamy Red Potato Salad with Celery Seeds to Boston Baked Beans, Three Berry Cobbler to Dark Chocolate Gelato, that can be made ahead to complement a grill menu

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Great Cook book

This is a very good cookbook. The directions are awesome and it has high quality pictures of everything so you know what it should look like when you are done cooking. Lots of good recipies. A+

Summer's Around the Corner

This cook book offered a wide variety of grilled items and practical sauces, rubs and accompanying dishes. It will definitely be used all summer long at our house.

Wonderful book!

THis book has many delightful recipes to help you enjoy summer grilling season. Additionally, it has helpful hints such as how long to cook various thicknesses of meat, and the most amazing side dishes! Also has plenty of vegetarian recipes for both on and off the grill. My favorites are the stuffed mushrooms and squash (on the grill) and the pasta salad (side dish).

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