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Lidia's Italian-American Kitchen | Lidia Matticchio Bastianich | Lidia's Italian-American Kitchen
 
 


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 Lidia's Italian-Am...  

Lidia's Italian-American Kitchen
Lidia Matticchio Bastianich

Knopf, 2001 - 464 pages

average customer review:based on 45 reviews
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     highly recommended  highly recommended



Lidia Bastianich, loved by millions of Americans for her good Italian cooking, gives us her most instructive and personal cookbook yet.Focusing on the Italian-American kitchenùthe cooking she encountered when she first came to America as a young adolescen


As close to my Italian Mother-in-Law's cooking as I can get!

This is an easy to understand cookbook. Everything I have tried has been received with rave reviews and honestly the meatballs were as good as or better than my mother-in-law's! I purchased this book as a gift for my adult son and my niece so we can keep the good Italian cooking in the family.


Lidia's Italian-American Kitchen

A great cookbook which my wife uses on a frequent basis. Both my wife an I love italian food and have always enjoyed watching Lidia on PBS. We just had to have her cookbooks and were not disappointed.


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***LOVE THIS BOOK***

I saw this book for the first time at a friends house last month and was so impressed with some of the receipes that I decided to get a copy of my own...The price of the book was 23.00 but when I looked in warehouse deals to my surprise there it was for 14.00..what a bargain...There was not a single thing wrong with the book..not even so much as a tear in the cover...Great Deal!..Great Book!


Italian cook book

My Mother told me of this cook book,so I bought her one too,we love Italian food.Great Cook Book.


Not for beginners

If you want to cook quick, easy Italian meals, this book is not what you are looking for. If you want to cook real tradition Italian meals and do not mind to spend 2-3 hours just to make pasta sauce, go for it.


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reviews: page 1, 2, 3, 4, 5, 6, 7, 8, 9



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