book: Sweet Hands: Island Cooking From Trinidad And Tobago (Hippocrene Cookbook Library) | Ramin Ganeshram
books:
Sweet Hands: Islan...
Sweet Hands: Island Cooking From Trinidad And Tobago (Hippocrene Cookbook Library)
Ramin Ganeshram
Hippocrene Boooks
, 2006 - 247 pages
average customer review:
based on 26 reviews
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highly recommended
Top Chef and Author Shares Outstanding Recipes
This book is a pure delight. The recipes are easy to follow for any level cook, even a novice such as myself, and the results will be a family favorite! I never knew I could enjoy the food of
Trinidad
so much. A wonderful find that is highly recommended!
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