Silver Palate Cookbook 25th Anniversary Edition | Julee Rosso, Sheila Lukins

Silver Palate Cookbook 25th Anniversary Edition | Julee Rosso, Sheila Lukins | This cook book is awesome

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Silver Palate Cook...

	Silver Palate Cookbook 25th Anniversary Edition Julee Rosso, Sheila Lukins Workman Publishing Company, 2007 - 452 pages average customer review:based on 64 reviews view larger image
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highly recommended

An Old Friend

Having the anniversary edition of the Silver Palate Cookbook is like reuniting with an old friend. I can remember giving a copy of the original to a neighbor who was leaving the state. At that time I wrote my own comments next to all my favorite recipes in the book and the recipient loved it. I just did the same thing as I sent a copy to my daughter-in-law for Mothers Day.
I have lots of cook books but I have relied most heavily on this one over the years. And it's nice to have it in color now. Joanne Smith

This cook book is awesome

I agree, if you own just one cookbook, this is the one. It has the best recipe ever for Potroast and cranberry bread. I'm finally beginning to explore other recipes b/c these two have been so good and I'm not the adventuresome type. I'm dieing to try the gorgonzola cheese tortellini as well as a few others. These women are awesome!

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thesilverpalatecookbook

This cookbook belongs in every cooks library. The recipies are easy, elegant,and taste terrific.Cooking is a joy when all of the above are combined so attractively.

Don't Bother Duplicating

If you have the original, I would not buy this one. There is hardly anything new in it and not too many photos.

reviews: 1, 2, 3, 4, 5, page 6, 7, 8, 9, 10, 11, 12, 13

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