books by Dwayne Ridgaway

books by Dwayne Ridgaway

books:

Dwayne Ridgaway

Sandwiches, Panini, and Wraps: Recipes for the Original Anytime and Anywhere Meal

Dwayne Ridgaway

Quarry Books, 2005

Delicious!
A fantastic book to use with your panini press. The recipes are bold and delicious. Say goodbye to boring sandwiches!

Pizza: 50 Traditional and Alternative Recipes for the Oven and Grill

Dwayne Ridgaway

Quarry Books, 2005

Interesting pizza ideas - easy to modify
I recently purchased this book because my husband looooves pizza, but years of pizza chain delivery are catching up with us. This book has very detailed instructions of how to make your own pizza crust (five or six different types) and your own pizza sauce. It has ...

Perfect One-Dish Meals: 50 New Tastes for Old-Fashioned Comfort Food (Quarry Book)
Dwayne Ridgaway

Quarry Books, 2006

Think one-dish-meals can't be healthy and interesting? Think again. Unlike the uninspiring, heavy, and calorific one-dish meals and casseroles of the past, this book offers appetizing and attractive make-ahead meal and appetizer ideas that appeal to today's cooks, who are interested in lighter, healthier fare. It is the perfect book for busy ...

Indoor Grilling: 50 Recipes for Electric and Stovetop Grills and Smokers

Dwayne Ridgaway

Quarry Books, 2005

It's ok
The recipes are OK, I purchased it from Amazon because Crate and Barrel had it at one time so I thought it would be a good book since I have enjoyed Crate's books in the past. However, this one was a lot smaller than expected and the recipes were just OK. I always say ...

Sandwiches, Panini and Wraps
Dwayne Ridgaway

Apple Press, 2005

Lasagna: The Art of Layered Cooking

Dwayne Ridgaway

Laurel Glen Publishing, 2003

Useful cookbook with delicious, easy recipes!
I was given this cookbook as a gift, and I love it. I've made 5 of the lasagnas so far: 4 were fantastic and relatively easy to make. I will definitely make those 4 again. And there are at least 6 other recipes that I really want to try. Overall: lots of recipes ...

Cast Iron Cooking: 50 Gourmet-Quality Dishes from Entrees to Desserts

Dwayne Ridgaway

Quarry Books, 2006

Entertaining
So many times we drag through the same recipies for the cast iron products. Knowing that I had alternatives and how to do them has enlarged my cooking base. I now give extra treats to my family. These dishes really are great.